Michele’s, named after Michelin-Starred Chef Baker’s late mother, is inspired by his mother’s love for classic bistro and brasserie fare, and how they have impacted his approach to cooking, cuisine, and hospitality. Chef Baker uses his classical French training to bring new inspiration to beloved dishes. Michele’s offers an upscale New American dining experience with a traditional French accent.
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Originally established by the U.S. Constitution in 1790, Washington D.C. was envisioned as a grand city embodying the ideals of a new nation. Although it started as a modest settlement on land from Maryland and Virginia, the city has grown to include historic neighborhoods and iconic monuments, all while preserving a welcoming, small-town charm thanks to its community-centered districts.
Today, D.C. welcomes millions of visitors to explore its historic sites, world-class museums, and thriving local scenes. Its rich, diverse culture seamlessly blends legacy with innovation, making it a captivating destination for all.
